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Wed / Mar 3
Reviewed by Jennifer F.
"Italian meats, cheeses and wines as far as the nose can smell. The brainchild of Italian chefs Mario Batali and Lidia Bastianich , Eataly has served as a staple of Italian cuisine and market goods for ..." read user review
200 5th Avenue
New York, NY 10010
F, M, N, R: 23rd Street
212-229-2560
Market: Daily 10am–11pm
Restaurant: Daily 8am–11pm
All Ages, All Types, Tourists
Beer & Wine Only, Dessert, Dinner, Italian Food, Lunch, Pasta, Pizza, Sandwiches, Specialty Beer, Wine
Expensive, Moderate
Casual, Trendy Casual
Street Parking
Crowded, Family, Upbeat
Eataly User Reviews